Our rich multi-layered tortes combine the decadence of fresh, quality ingredients and remarkablecreative flair of Western Sydney’s leading cake extraordinaire. Be inspired by the passion andexcellence in every torte from La Torre, including the renowned Choco-flan which is unique to LaTorre and boasts a top layer of traditional South American crème caramel and a bottom layer ofexquisitely moist chocolate sponge with dulce de leche and topped with chocolate sauce and cream.